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6 results: "sustainable start up"

Jacob Sand Motzfeldt has staked everything on… Gum!

After graduating, Jacob Sand Motzfeldt invested all his time, energy and money in a plastic-free business idea. This marked the beginning of a long gum adventure. But as with most adventures, the quest to win the princess and half of the kingdom is not without a dash of adversity. Watch Jacob Sand Motzfeldt tell his story in a video, produced by Emil Nørgaard Munk from Teaching & Learning at CBS.

Jessica destigmatizes insects: Buffalo worms taste a lot like peanuts

Hey Planet has turned the ick-factor of eating insects into its X-factor. The CBS alumnus has been seeking to break down the stigmatization of insects since the conception of the start-up comprising of two people, was conceived - no easy feat. Yet, despite of these odds, they have established themselves as pioneers in providing sustainable food for the Danish market – with 35 million insects sold since last year alone.

Nima Sophia Tisdall started her first business venture in high school – now she runs a seafood company praised by Barack Obama

Her name means ‘sunshine’ in Nepalese. She created her first start-up when she was just 16 years old. And now Nima Sophia Tisdall is 25 and has just graduated from CBS. Earlier this year her company Blue Lobster was singled out by former president of the United States of America, Barack Obama, as an inspirational innovator. She learned at a young age that earning money isn’t hard – but creating change is.

CBS alumni return in mission to change the world – one serving at a timeby

CBS WIRE collaborates with Videnskab.dk

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